Chicken scratch apron no.3

For the last 52 days I have been posting a daily blog at https://jillian-england2020.blogspot.com. It began as a travel blog, but continued when I arrived home on 19 March to 14 days self-isolation, and subsequent lockdown at home in the face of the Covid19 pandemic. Much of my daily blogging is about embroidery, which I have not  repeated here. The post below was written in January. I will certainly post to this blog again in the future, maybe some composites of finished projects while in lockdown, or, certainly, when the need for daily posts has past, returning here to my usual project-based posts.

In the meantime, here's a post I prepared in a less troubled time, three months ago!

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I was making this one over the holiday period between Christmas and early January, on the last piece of gingham I had bought more than a year ago to make aprons. It needed a heavy thread to get decent coverage. I had a good supply of ecru thread in perle 5, but not much red. 

 I began on the pockets, using ecru thread and working crosses on all the ecru squares using running stitch up, down and across the diagonals, then whipping the diamond section.The second pocket I worked with similar technique but on the mixed red-ecru squares, leaving the whipping.








Along the bottom I worked a chain stitch diamond border.

Introducing colour into the bodice, was, I think, a mistake when I didn't have red thread. The pink didn't quite pop, but I was not going to undo it.

When Create in Stitch opened again after the holiday break,  I made a bee-line and bought a supply of red perle 5.

I used it first to whip the diamond on the second pocket,


then to work an edge below the bodice.
















It helped. The impact would have been stronger, I think, with red in place of the pink, but it does have its own charm. It is such a lot of fun experimenting with chicken scratch. The effects are pretty much limitless.